When an athlete does an extraordinary feat, we usually ask "What does he eat?"
If you give your brain the right nutrients, you will be able to think quicker, have a better memory, be better coordinated and balanced and have improved concentration.
The three key brain foods to boost your brainpower and keep your brain healthy and your mental processes operating effectively are nutritious food, water and oxygen:
Thinking is a biochemical process. For brain cells to communicate effectively with each other to create neural pathways, they require chemicals called neurotransmitters. Neurotransmitters are the 'messengers' carrying messages from neuron to neuron.
Vitamins and minerals are needed to convert ordinary amino acids into these powerful neurotransmitters.
The three key neurotransmitters are:
1. Acetylcholine (ACh). This neurotransmitter excites other neurons and may be responsible for memory.
It is involved with voluntary movement of muscles, behavioural inhibition, drinking and memory.
People with Alzheimer's memory loss may have less ACh or ACh that is blocked.
Acetylcholine rich foods include: egg yolks, peanuts, wheat germ, liver, meat, fish, milk, cheese and vegetables (especially broccoli, cabbage and cauliflower)
2. Dopamine generally excites and is involved in movement, attention and learning but is also inhibitory.
Dopamine rich foods include all proteins (meat, milk products, fish, beans, nuts, soy products). 3-4ounces of protein will help you to feel energized, more alert and more assertive.
3. Serotonin (or 5-HT) usually inhibits and is involved in arousal and sleep, mood, appetite and sensitivity. However, it is also excitatory and is part of the brain's reward system producing feelings of pleasure.
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